Radish Red Meat
£4.00 – £30.00
Red Meat Radish Seeds
Large round roots with green-topped white skin and delightful deep rose coloured flesh that resembles a miniature water melon.
Direct drilled rate per acre: inside: 4kg, outdoors: 10kg
Sow inside: September / April
Sow outdoors: March / August
Matures inside: November / May
Matures outdoors: April / November
Row width inside: 10cm
Row width outdoors: 20cm
Maturity is usually 25-30 days from sowing.
S/C 111 per gram
Purchase by Grams:
Sowing & Harvest Times
Sow
Protected cold
Protected heat
Transplant month
Flowering Period
Early Crop
J |
F |
M |
A |
M |
J |
J |
A |
S |
O |
N |
D |
|---|---|---|---|---|---|---|---|---|---|---|---|
Main Crop
J |
F |
M |
A |
M |
J |
J |
A |
S |
O |
N |
D |
|---|---|---|---|---|---|---|---|---|---|---|---|
Late Crop
J |
F |
M |
A |
M |
J |
J |
A |
S |
O |
N |
D |
|---|---|---|---|---|---|---|---|---|---|---|---|
